introduction
Shahi Paneer is an incredibly sweet and creamy dessert from North India that truly captures the essence of Mughal cuisine. The name “Shahi Paneer” means royalty, and this dish certainly lives up to its theme with exquisite flavors and textures. Made with soft paneer (Indian cottage cheese), soft tomato and cashew gravy, and aromatic spices, Shahi Paneer is a favorite for festive gatherings and special occasions and is paired with naan, bread, or fried rice beautifully, making it convenient for vegetarians and meat lovers alike.
ingredient
Paneer: 250 g (cube)
1 large onion (finely chopped) .
Tomatoes: 1 large (clean)
Cashew 10-12 (glue) .
Ginger-garlic paste: 1 tsp
Cream: 1/4 cup
Fragrances:
Garam masala: 1/2 tsp
Turmeric: 1/4 tsp
Red pepper powder: 1/2 tsp
Coriander powder: 1 tsp
oil or butter: 2 tbsp
Salt – how to be
Cilantro: For garnishes
instructions
Make cashew paste: Start by mashing the dehydrated cashews with some water until smooth.
Fry onions: Heat oil or butter in a frying pan. Add chopped onions and fry until golden brown.
Add spices: Mix ginger garlic paste, turmeric, red chilli powder and coriander powder. Cook this for about a minute.
Tomato puree : Add the tomato puree to the pan and cook until the oil starts to separate from the mixture.
Add the cashew paste: Stir in the cashew paste and cook for a few minutes.
Cheese: Gently fold in the cheese cubes, making sure they are well coated in the gravy.
Cream & spices: Pour in cream, add garam masala and salt. Simmer for a few minutes.
Serve: Top with chopped cilantro and serve with naan or rice.
You love your delicious royal cheese! If you have any questions or need more advice, feel free to ask!
conclusion
Shahi Paneer is not just food; it’s an experience that brings the royal taste of Muglai cuisine right to your home. With its creamy and spicy flavor, this dish is sure to impress your family and friends. Perfect for festive occasions or evening relaxation, it beautifully combines comfort and elegance.
Follow this simple recipe and you’ll create a delicious meal that not only tastes amazing but also shows off your cooking skills. Serve with naan or rice and enjoy every bite of your loved ones. Good luck cooking, and feel free to try your own variations!